Visit Us

Enjoy a tour through our vines while sipping on award-winning bubbly and learning about Virginia’s unique terroir. Then partake in an intimate tasting featuring six exclusive Reserve & Library wines, led by Pippin Hill Wine Educator Carter Mace.

Our culinary team is ready to teach you all their tricks of the trade. Take a step into our talented kitchen and learn from Executive Chef Victoria Cosner.

Join us for our quarterly Wine School led by Pippin Wine Educator Carter Mace. A special after hours evening on the Hill where our Tasting Room transformed into the ultimate classroom, set up with everything you need.

The Vintner’s Table is the ultimate local culinary celebration—wine and food grown here; enjoyed here—a perfect way to celebrate special events or just treat good friends to a delicious, memorable outing. We welcome your party to indulge in a custom 4-course pairing of Pippin Hill wines with our chef’s inspired menu offerings.

Our newest addition, the Greenhouse, was installed in 2021. Enjoy private events, Vintner’s Tables, seasonal classes with Head Gardener Celina, and more inside while still taking in the beautiful Blue Ridge view.

Let us host you for our seasonal, educational hands-on events including our annual Cut Flower Workshops, Winter Wreath-Making Workshops, Cooking Classes and more!